Healthy Cauliflower Recipes
April 23, 2015
Cauliflower is a cancer-fighting cruciferous vegetable, and it’s versatile too. From roasted and mashed to hearty, rib-sticking “steaks,” cauliflower is the current “it” vegetable making its way onto restaurant menus and family dinner tables everywhere.

Has your family jumped on the cauliflower bandwagon yet? I consider it a gateway vegetable, because it’s white (and let’s face it, some kids ONLY eat white and beige foods!), tastes super sweet when roasted, and it’s crunchy when eaten raw with a dip.
The recipes below should get you started on your cauliflower cooking adventure.
[Tweet “Cauliflower is the “it” vegetable right now. Your cauli cooking adventure starts here”]

Ever wonder how to make cauliflower “steaks?” Check out my how-to guide and video for making cauliflower steaks and my recipe for Cauliflower Steaks with White Bean Sauce.

Macaroni and cheese gets a healthy fix with this Cauliflower Mac & Cheese. You’ll never turn to boxed mac ‘n cheese again 🙂
More cauliflower recipes from food blogger friends:
Buffalo Cauliflower Wings with Blue Cheese Dressing from Kara at The Foodie Dietitian
Slow Cooker Cauliflower Pea Risotto from Serena and Deanna at Teaspoon of Spice
Vegan Cauliflower Mash Bowls from Lindsay at The Lean Green Bean

Healthy Linguine Alfredo from Danielle at Food Confidence
Lemon Asparagus Cauliflower Rice from Dixya at Food, Pleasure and Health
Roasted Apples with Caulifower and Pecans from Katie at Mom to Mom Nutrition
Easy “Cauli Mac” & Cheese from Jamila at No Nonsense Nutritionist
Roasted Cauliflower, Tomatoes, and Chickpeas with Indian Spices from Min at MJ and Hungryman
Fig, Spinach, Israeli Couscous & Cauliflower “Couscous” Salad from Abbey at Abbey’s Kitchen

Whole Roasted Cauliflower with Cheddar, Pesto, and Tomatoes from Jenny at My Cape Cod Kitchen
Cauliflower Burnt Rice from Jessica at Nutritioulicious
Cauliflower and Chickpea Masala from Karman at The Nutrition Adventure
Chipotle Tempeh and Cauliflower Rice Bowl with Kale Guacamole from Rachael at Avocado a Day Nutrition
Cashew-Crusted Tamari and Maple Syrup Roasted Cauliflower from Faye Berger Mitchell at Foodie on Campus
I love to eat cauiflower with dips or roasted. I also use it in mashed potatoes. This round up is terrific; you have shown some creative ways to use this cruciferous vegetable that I have never tried, but am now inspired!
We are big cauliflower fans. Our latest experiment was a turkey marinara with olives and capers over roasted cauliflower instead of pasta. Delish! Looking foward to checking some of these out and tuning into the podcast.
I love that cauliflower is all the rage these days! I’ve been enjoying experimenting with variations of my cauliflower rice dish. Thanks for including my recipe! This is such a fun roundup!
Loving all these cauliflower recipes – so many ways to enjoy this favorite veggie of mine. Thanks for all the great ideas!
Oh, yum! I need to try these recipes!
look absolutely delicious! Thank you for the recipe. i’ll have to try this myself sometime soon!
I love cauliflower anyway but these recipes seem delicious. Everything looks so good and delicious, can’t wait to make a few of these